Corn Flour

Corn flour comes in yellow and white and is milled from the whole kernel. Corn Flour reduces the risk of high blood pressure and is a very healthy ingredient to add up to your healthy recipes and kitchen staple. It can be used to thicken gravy or sauce or added to waffle and pancake batter. Corn flour can be baked into bread and gives easy solutions, fast and tasty! For any successful recipe, you can easily trust corn flour to do the job!